In the midst of the third season of spring practices in the Charlie Strong era, the stakes have never been...
Read moreDetailsThe point on a brisket is typically the fattiest cut. Pitmasters often trim the point (and select edges) off a...
Read moreDetailsThe 2017 class boats a tremendous amount of talent. So much talent that we changed our usual top 50 list...
Read moreDetailsA compilation of our video highlights from The Opening Regional at Coppell High School in Dallas, Texas (March 13, 2016).
Read moreDetailsThe Opening is the premier high school camp for upperclassmen prospects. The event, which is put on by Nike and...
Read moreDetailsThe point on a brisket is typically the fattiest cut. Pitmasters often trim the point (and select edges) off a...
Read moreDetailsDespite being a former college football player and coach, yesterday was my first day to attend a Nike regional camp....
Read moreDetailsIn this week's episode of the 4th and 5 Podcast Will Baizer and Mike Roach discuss Texas football spring practices...
Read moreDetailsThe point on a brisket is typically the fattiest cut. Pitmasters often trim the point (and select edges) off a...
Read moreDetailsIn this week's episode of the 4th and 5 Podcast Will Baizer and Mike Roach ask ten questions that will...
Read moreDetailsIn this week's episode of the 4th and 5 Podcast Will Baizer and Mike Roach discuss the upcoming Texas Junior...
Read moreDetailsPress release via University of Texas Athletics IRVING, Texas — Five University of Texas men’s basketball players have earned a...
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